12/31/10

double chocolate chewy cookies

It's New Year's Eve which means it's the last day of 2010, which also means it's soon to be the beginning of a brand-spanking new year. What does all this mean? It means bake cookies. Bake these cookies:


These here are the chocolatiest, chewiest, scrumptiously delicious cookies you'll ever have the pleasure of putting in your mouth. You can even make 'em chocolatier if you want by adding bigger/different chunks of chocolate ... heck, even add white chocolate to the mix to be really extreme.

Here's the recipe I use:
Double Chocolate Chewy Cookies
Cream together:
1 cup & 1/4 cup soft butter (*do not melt the butter - soften by leaving out of fridge overnight, if you can) and 2 cups sugar.
Add 2 eggs and 2 tsp vanilla to above, and mix.

Mix together, then add to the sugar/butter mixture:
2 cups flour
3/4 cocoa
1 tsp baking soda
1/2 tsp salt
Add 2 cups chocolate chips to the mixture
Drop by teaspoon onto cookie sheets
Bake for 8 minutes at 350 degree
DO NOT OVERCOOK! These cookies are meant to be chewy.
Makes 4 dozen (which will not be enough, I warn you!)
Stuff face.
Repeat.

Happy soon-to-be New Year!
cookie pusher Caren

3 comments:

  1. Oh my stars these look delicious!! I love that your instructions say that these are meant to be chewy...I can't handle over-baked cookies :)

    ReplyDelete
  2. Yum! I showed that photo to Matt and now he's very jealous and more keen on moving to Canada. If we can live next door and steal your cookies. Except you'll have to make them vegan and gf, so maybe I should just make him some cookies.

    ReplyDelete
  3. hey pusher-girl!
    I don't appreciate this post at all.
    it's trying my new year's need to start a diet!

    ReplyDelete

hello! Thank you for taking the time to say a little something; I do appreciate reading your thoughts & ideas. ♥